boyutpedia Chapter 369 The Holy Demon Bronze (For Subscription)
Chapter 369 The Holy Demon Bronze (For Subscription)
"Yes, I think it's Lin Fan who wants to create a visual contrast for us. Don't lie to me, little girl!"
"Yes! Although we are not professionals, we have experienced much more than you, so how could we be fooled! 35
"It's just...you know, how can this dry goods, especially sea cucumbers and shark fins, be possible! If you want to talk about other dry goods, I can still believe that these are special kitchen utensils, but shark fins...impossible, I won't believe it!
Everyone waved their hands in disbelief.
At this time, Mito Ikumi said solemnly: "I know you people don't believe it."
"Let me explain briefly..."
"This pot is called the Holy Demon Bronze Ware, do you think he is very unusual when you hear the name! 55
"Yes..."
"This is the only legendary kitchen utensil in the world. It is the only one, that is, after Zeng Jin's master chef built it and lost it, it was found and passed on to Lin Fan's master, and finally It's in his hands!"
Speaking of which, Mito Ikumi took a deep breath and said, "Although it's a bit nonsense to say that.
"After all, this kind of thing..."
"I was shocked when I first heard it, but..."
"After I finally saw it, I did believe it, and it was ok."
"Not just shark fins and sea cucumbers, even dried abalone, or other ingredients, as long as it is dry goods, this pot can soak it all in an instant."
"This is the power of this pot, otherwise how can it be called a legendary kitchenware!"
"Even if you don't believe it, there's nothing you can do. It just happened, and we didn't soak the dry goods in advance!"
"So... what you see is the real thing.
"And this booth is so small in total, even if it is a magic trick, how can it be possible!!"
After everyone listened, they looked at the cooking tables carefully.
I have to say, just now Lin Fan did put the ingredients in, over and over again, and indeed...
There is no utensil that can hold dry goods here. Even if you want to replace it, you must prepare the same amount of sight as the replacement. ,
However, it didn't, and after confirming it again and again, it didn't,
That is to say..
What Mito Ikumi said is true!!
This is even more shocking!!
“The first time I heard about the legendary kitchenware!!”
"It's been said that it is a legendary kitchen utensil, so it must be kept secret, how could it be possible for you to know so easily! 99
"This is really amazing, it can soak all dry goods in a short time, no, in an instant! 55
"Oh my god, with this kitchen utensil, isn't it invincible?? It's really amazing!!!"
"I also want to have such kitchen utensils, so that every time I cook at home, I don't have to wait a little bit for the soaking time every time!
"Ma'am, you may have thought too much, how could it be possible for you to get it?"
"Yes, such a legendary kitchen utensil, you are only for the needs of family cooking, this is too wasteful, unless it can be popularized."
"If it can be popularized, then he will not be a legendary kitchenware. 35
"That's because he is a legendary kitchen utensil, and because of its rarity, Lin Fan didn't take it out for people to study."
"I believe that with the current technology, it can be analyzed. People in the past can study it, but it's not enough with such advanced technology now?"
"The point is, how could Lin Fan get someone to study it, wouldn't it be exclusive?"
"That's right, it's like a patent, and it's impossible to share it. In this way, Lin Fan's handling of dry food ingredients is the existence of the ceiling! 35
"Indeed, this point has to be admired, it is indeed powerful.
"Really, I took a closer look, you can see that Lin Fan is still foaming a little bit, and the amount is very large, so you know that Lin Fan's cooking will not be less this time, so it can't be the case. The line of sight is ready, unless you have such a large venue, first accommodate the spare dry goods!
"Yeah, that's why, it's amazing, it's really amazing, with great cooking skills and cooking skills, as well as great kitchen utensils, this guy is against the sky."
exclamation!!
The crowd exclaimed!
At this time, young people have no ideas.
The difference between him and Lin Fan is really not a single star, but a difference of several centuries.
There's no comparison at all.
Judging by the attitude of the diners, it has been very clear, but...
Even so, as a chef, the last bit of tolerance must be there.
It is impossible to admit defeat like this, you must persevere to the end!!
Therefore, the boys are more serious.
At this point, Lin Fan began to prepare the fillings, and it could be preliminarily determined that he was either making buns or dumplings.
Some diners analyzed: "`" What I can confirm is that what Lin Fan wants to do is not dumplings but steamed buns. 99
"How can I see it? 99
"According to my understanding of Chinese steamed buns, the skin of steamed buns must be made dough, in this way, the skin of steamed buns can be made very fluffy and soft.
"And dumplings don't have to be!!
"In the past, the difference between dumpling skin and steamed bun skin, there is a very big (good, good) difference between the two. 35
"The dumpling skin is thin, while the steamed bun skin is thin inside and outside, so the steamed buns must be perfect.
Everyone was very satisfied with the diners' explanation.
In the end, Lin Fan also gave an explanation, which is indeed the case.
At this time, everyone was waiting silently, waiting for the finished product to come out, seeing Lin Fan wrapping the buns one by one quickly.
Time has passed by minute by minute.
And Lin Fan's steamed buns are not very different.
because....
The color of the bun skin, red, black, green....
Mixed with vegetable juices such as spinach, carrots, and other vegetable juices, the dough is colored, and the colorful buns are very appetizing.